Enjoy the tasty vermicelli payasam. The authentic South Indian recipe of the classic dessert. Luscious, sweet, and silky. dessert.

Serves: 8-9 portions of 150ml*

Ingredient: Vermicelli, powdered sugar, cashew nut, dry grapes and cardamom

Packing: 250gms

The quintessential payasam of every sadhya (Kerala traditional feast), we have retained all the elements to make it very simple for you

Serves: 8-9 portions of 150ml*

Ingredient: Moong dhal, jaggery, milk powder, cashew nut, flakes of elaichi and cardamom, dry raisin

Packing: 250gms

The delectable dessert for every great sadhya. The true flavorful banana essence in a perfect blend with jaggery.

Serves: 8-9 portions of 150ml*

Ingredient: Banana, jaggery, cashew nut, dry coconut flakes

Packing: 250gms